Tag Archives: Enderun Colleges

Valentine Wines

Day-colored wine, night-colored wine, wine with purple feet or wine with topaz blood, wine, starry child of earth, wine, smooth as a golden sword, soft as lascivious velvet, wine, spiral-seashelled and full of wonder, amorous, marine; never has one goblet … Continue reading

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Pinot 101

As you have probably realized by now, I really enjoy dining at Enderun College’s Restaurant 101, and there has been a number of lunches, dinners, wine tastings and coffee mornings over the past two years. A recent visit for a … Continue reading

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An Evening on the Mediterranean

A peaceful dinner at Restaurant 101 on McKinley Hill is always a welcome suggestion. When Chef Cantrel has prepared a Mediterranean feast it’s an offer too good to refuse. The dining room, as always, is calm and welcoming. We are … Continue reading

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Tapas & Sangria for me!

I had been trying to arrange a night at the newest tapas bar in town, and it finally happened this week: a Girls’ Night Out at COVA tapas & sangria, at the quiet end of Jupiter Street. Co-owners Tatyana Guevarra … Continue reading

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Another Gold Star for Enderun Colleges

‘Enderun is committed to the highest international standards of academic excellence. Students receive professional training from leading figures in the global business and hospitality industries.’ Enderun Colleges offers undergraduate degrees in international hospitality management and business administration, as well as … Continue reading

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Eating with the Seasons at Restaurant 101

Eating in our time has got complicated. So says food historian Michael Pollan. The latest food trend attempts to uncomplicate things by going back to basics: eat locally grown produce and eat with the seasons. Restaurant 101 is backing this … Continue reading

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Setting Standards at Enderun Colleges

Restaurant 101 is the training restaurant for Enderun College’s food and beverage students. I have always been impressed with the meals served at 101, but this time I was more specifically interested in the food and beverage students who were … Continue reading

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Aussie Cheese Please!

Here’s good news:  Aussie cows are happy cows! Unlike their disadvantaged European cousins, our cows are not shut up in crowded barns and fed silage, but are left to graze freely on green grass and fresh air. Thanks to such … Continue reading

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