Tag Archives: Amuse Bouche

Michelin Starred Magic

At Le Château de Beaulieu in north-west France, local chef Marc Meurin is celebrating. It is the 20th anniversary of his restaurant’s second Michelin star. Meurin is largely self-taught, with almost fifty years of experience under his belt. In all … Continue reading

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An Oriental Afternoon Tea

I know you have been to afternoon tea with me many times before, but not in Hong Kong. Yet. As a former British colony, one would expect a more polished job here than most other cities outside the UK, and … Continue reading

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Sunday Market in Legazpi Village

When my husband and I wake up early on a Sunday, with nothing much on the day’s agenda beyond a strong urge to get out of the house, we find a taxi and potter down to the Legazpi Market.  Like … Continue reading

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