Tag Archives: Romy Dorotan

Purple Yam Comes Home

I first came across Amy Besa in her beautiful coffee table cook book, Memories of Philippine Kitchens. A chance meeting at Enderun, a few emails, and I finally introduced myself properly at a Christmas Fair in New York, where she … Continue reading

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Tasteful Memories

Cultural understanding through taste is one of the best ways we can learn to understand each other ~ Allhoff & Monroe If you have ever wondered about the Filipinos and the origins of Filipino food, Memories of Philippine Kitchens is the … Continue reading

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