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Tag Archives: French cuisine
An Aubergine Anniversary
Aubergine is French for eggplant. The word aubergine comes from the Catalan albergínia, and the Arabic al-bādhinjān. An aubergine is a vegetable, that firm, smooth, shiny, pendular vegetable that soaks up olive oil like a sponge or grills into a … Continue reading
Posted in Food & Wine, Philippines
Tagged Aubergine, Bonifacio Global City, Fine dining, foie gras, French cuisine
Comments Off on An Aubergine Anniversary